Breakfast

Light Breakfast & Pastries


Granola, Greek yoghurt & fruit compote
£4.20
Scots porridge oats served with honey or fruit compote
£4.10
- Alternative, served with grilled banana
£5.50
Danish pastry or Pain aux raisin
£3.00
Au Gourmand croissants
- Almond or Chocolate
£2.95
- Plain
£2.90
Germagrain toast served with butter and jam
£3.30

Cooked & Hot Breakfast


Eggs Florentine, spinach and a mornay sauce on a toasted muffin
£8.25
Two free range eggs scrambled served on granary toast with smoked bacon
£7.80
- Alternative, with smoked salmon
£8.50
Eggs Benedict on a toasted muffin with smoked bacon
£8.50
- Alternative, on a bed of smoked salmon
£9.30
French toast and maple syrup, served with grilled banana
£8.25
- Alternative, with smoked bacon
£8.90
Homemade pancakes and maple syrup
£7.60
Smashed avocado served on granary toast
£8.00
Baker's rolls with Ayrshire bacon or Andersons pork sausage
£3.85
Stornoway black pudding and beef tomato on a roll
£4.20

Extras


Fresh berries
£1.80
Grilled beef tomato
£1.20
Grilled banana
£1.40
Smoked salmon
£3.60
Smoked bacon
£2.00
Andersons pork sausages
£2.00
Stornoway black pudding (per slice)
£1.60
Poached or Scrambled Eggs
£2.00


Little people menu available

Gluten free options where marked | Vegan options can be adopted from our menu, please ask.


KEY: (gf) Gluten Free | (gf-o) Gluten Free Option | (v) Vegetarian | (ve) Vegan

There are 14 major allergens that appear in foods - however, we don't list each ingredient or allegen on our menus. If you have an allergy, we welcome any queries regarding ingredients and as a customer you also have a responsibility to inform us of your allergen. We make all our meals from scratch but we also keep records of the ingredient labelling wherever possible.

Fish dishes may contain bones.

Note for severe allergy sufferers:
All of our dishes are prepared in the same kitchen and whilst great care is taken no guarantee of zero trace of a specific allergen can be given.